Ended 14 March 2023
Brora 1971 29 Year Old The Old Malt Cask Bottled 2000 - Douglas Laing 70cl / 50%
Brora 1971 29 Year Old The Old Malt Cask Bottled 2000 - Douglas Laing 70cl / 50% Brora 1971 29 Year Old The Old Malt Cask Bottled 2000 - Douglas Laing 70cl / 50%
0 days
0 hrs
0 mins
0 secs

Lot 153162

Brora 1971 29 Year Old The Old Malt Cask Bottled 2000 - Douglas Laing 70cl / 50%

Ending
soon
Last
chance!
Reserve Not met
Sold in Aftersale
You Are Winning
You Won
You were Outbid
Starting Bid£100
Current Bid

£3,600

Starting Bid

£100

My Bid £ 0
My Limit £ 0
My Bid Limit £
Current Bid £3,600
Starting Bid £100
Bid » Bid »
Winning Bid £3,600
Watchers 27
Bidders 5

Currency Estimate

EUR €4,281.64

Lot Information

29

Douglas Laing

April 2000

Single Malt Scotch Whisky

Scotland

274

Highland

The Old Malt Cask

50%

1971

Brora Auction

Highland Whisky Auction

Bottle Auction

Description

A bottle of Brora 29 Year Old Single Malt Single Cask Scotch Whisky. This was distilled in February 1971, matured in a single sherry cask and bottled at a cask strength of 50% ABV in April 2000 for Douglas Laing's Old Malt Cask range.

This is one of 274 bottles.

This Brora 1971 29 Year Old The Old Malt Cask sold at our online auction for £3,600

Condition

Please see images for fill level and label condition. Note general wear.

The Whisky.Auction team has inspected this lot and found it to be suitable for sale. However, please note the absence of a condition statement does not imply that this lot is in perfect condition or free from wear and tear, imperfections or the effects of ageing. Older bottles often contain small amounts of sediment. We cannot guarantee that the contents of this bottle will be free from the effects of age, cork taint, oxidation or other faults.

This bottle does not appear to be leaking. While we take every care to pack bottles securely we cannot guarantee that old corks and closures will not leak in transit.

Fill Level

Base of neck

Approx. shipping weight

1.50kg
Delivery charges

Our website uses cookies, by continuing to browse the site you are agreeing to our use of cookies. Close