Ended 09 April 2019
St Magdalene 1982 25 Year Old The Old Malt Cask Bottled 2008 - Douglas Laing 70cl / 50%
St Magdalene 1982 25 Year Old The Old Malt Cask Bottled 2008 - Douglas Laing 70cl / 50% St Magdalene 1982 25 Year Old The Old Malt Cask Bottled 2008 - Douglas Laing 70cl / 50%
0 days
0 hrs
0 mins
0 secs

Lot 53526

St Magdalene 1982 25 Year Old The Old Malt Cask Bottled 2008 - Douglas Laing 70cl / 50%

Ending
soon
Last
chance!
Reserve Not met
Sold in Aftersale
You Are Winning
You Won
You were Outbid
Starting Bid£10
Current Bid

£320

Starting Bid

£10

My Bid £ 0
My Limit £ 0
My Bid Limit £
Current Bid £320
Starting Bid £10
Bid » Bid »
Winning Bid £320
Watchers 24
Bidders 9

Currency Estimate

EUR €384.25

Lot Information

25

Douglas Laing

May 2008

4282

Refill Butt

Single Malt Scotch Whisky

Scotland

378

Lowland

The Old Malt Cask

50%

1982

St Magdalene - Linlithgow Auction

Lowland Whisky Auction

Bottle Auction

Description

A bottle of St Magdalene 25 Year Old, bottled for Douglas Laing's Old Malt Cask range. This was distilled in October 1982, matured in a single refill butt, and bottled in May 2008.

This is one of 378 bottles; it was bottled from cask number 4282.

St Magdalene (also known as Linlithgow) was a Lowland distillery that operated for over 200 years before closing in 1983. Since then, it has become one of the most lamented lost distilleries and its whiskies are highly sought-after.

This St Magdalene 1982 25 Year Old The Old Malt Cask sold at our online auction for £320

Condition

Please see images for fill level and label condition. Note wear to the box and label.

Note the absence of a condition statement does not imply that this lot is in perfect condition or free from wear and tear, imperfections or the effects of ageing.

This bottle does not appear to be leaking. While we take every care to pack bottles securely we cannot guarantee that old corks and closures will not leak in transit.

Fill Level

Base of neck

Approx. shipping weight

1.50kg
Delivery charges

Our website uses cookies, by continuing to browse the site you are agreeing to our use of cookies. Close