Ended 14 May 2024
Yamazaki 1999 Bottled 2012 - 27th Mr. Bartender Commemoration 70cl / 57%
Yamazaki 1999 Bottled 2012 - 27th Mr. Bartender Commemoration 70cl / 57% Yamazaki 1999 Bottled 2012 - 27th Mr. Bartender Commemoration 70cl / 57%
0 days
0 hrs
0 mins
0 secs

Lot 185772

Yamazaki 1999 Bottled 2012 - 27th Mr. Bartender Commemoration 70cl / 57%

Ending
soon
Last
chance!
Reserve Not met
Sold in Aftersale
You Are Winning
You Won
You were Outbid
Starting Bid£50
Current Bid

£3,100

Starting Bid

£50

My Bid £ 0
My Limit £ 0
My Bid Limit £
Current Bid £3,100
Starting Bid £50
Bid » Bid »
Winning Bid £3,100
Watchers 24
Bidders 8

Currency Estimate

EUR €3,838.06

Lot Information

Official Distillery Bottling

2012

DR70119

Puncheon

Japan

57%

1999

Yamazaki Auction

Japanese Whisky Auction

Bottle Auction

Description

A bottle of Suntory single cask Japanese whisky. This was distilled at Yamazaki distillery in 1999, matured in a single puncheon in the Ohmi Aging Cellar, and bottled in 2012 for 27th Mr. Bartender Commemoration event held at the Imperial Hotel on 11 March 2012 .

This is bottle number 449; it was bottled from cask number DR 70119.

This Yamazaki 1999 sold at our online auction for £3,100

Condition

Please see images for fill level and label condition. Note general wear.

The Whisky.Auction team has inspected this lot and found it to be suitable for sale. However, please note the absence of a condition statement does not imply that this lot is in perfect condition or free from wear and tear, imperfections or the effects of ageing. Older bottles often contain small amounts of sediment. We cannot guarantee that the contents of this bottle will be free from the effects of age, cork taint, oxidation or other faults.

This bottle does not appear to be leaking. While we take every care to pack bottles securely we cannot guarantee that old corks and closures will not leak in transit.

Fill Level

Into neck

Approx. shipping weight

1.50kg
Delivery charges

Our website uses cookies, by continuing to browse the site you are agreeing to our use of cookies. Close