Ended 02 August 2022
SMWS 20.17 Soor Plooms And Pink Grapefruit Inverleven 1978 23 Year Old 70cl / 57.1%
SMWS 20.17 Soor Plooms And Pink Grapefruit Inverleven 1978 23 Year Old 70cl / 57.1% SMWS 20.17 Soor Plooms And Pink Grapefruit Inverleven 1978 23 Year Old 70cl / 57.1%
0 days
0 hrs
0 mins
0 secs

Lot 137261

SMWS 20.17 Soor Plooms And Pink Grapefruit Inverleven 1978 23 Year Old 70cl / 57.1%

Ending
soon
Last
chance!
Reserve Not met
Sold in Aftersale
You Are Winning
You Won
You were Outbid
Starting Bid£25
Current Bid

£525

Starting Bid

£25

My Bid £ 0
My Limit £ 0
My Bid Limit £
Current Bid £525
Starting Bid £25
Bid » Bid »
Winning Bid £525
Watchers 31
Bidders 9

Currency Estimate

EUR €623.81

Lot Information

23

The Scotch Malt Whisky Society / SMWS

October 2002

Single Malt Scotch Whisky

Scotland

Lowland

57.1%

1978

Inverleven Auction

Lowland Whisky Auction

Bottle Auction

Description

A 1978 vintage whisky from the Scotch Malt Whisky Society. This whisky was distilled at Inverleven in November 1978, matured for 23 years and bottled in October 2002 at 57.1% ABV.

This is subtitled: Soor Plooms And Pink Grapefruit.

This SMWS 20.17 Soor Plooms And Pink Grapefruit sold at our online auction for £525

Condition

Please see images for fill level and label condition. Note general wear.

The Whisky.Auction team has inspected this lot and found it to be suitable for sale. However, please note the absence of a condition statement does not imply that this lot is in perfect condition or free from wear and tear, imperfections or the effects of ageing. Older bottles often contain small amounts of sediment. We cannot guarantee that the contents of this bottle will be free from the effects of age, cork taint, oxidation or other faults.

This bottle does not appear to be leaking. While we take every care to pack bottles securely we cannot guarantee that old corks and closures will not leak in transit.

Fill Level

Into neck

Approx. shipping weight

1.50kg
Delivery charges

Our website uses cookies, by continuing to browse the site you are agreeing to our use of cookies. Close