Ended 03 January 2023
Scotch Whisky Its Past and Present David Daiches - 4th Edition
Scotch Whisky Its Past and Present David Daiches - 4th Edition Scotch Whisky Its Past and Present David Daiches - 4th Edition
0 days
0 hrs
0 mins
0 secs

Lot 148132

Scotch Whisky Its Past and Present David Daiches - 4th Edition

Ending
soon
Last
chance!
Reserve Not met
Sold in Aftersale
You Are Winning
You Won
You were Outbid
Starting Bid£2
Current Bid

£10

Starting Bid

£2

My Bid £ 0
My Limit £ 0
My Bid Limit £
Current Bid £10
Starting Bid £2
Bid » Bid »
Winning Bid £10
Watchers 10
Bidders 3

Currency Estimate

EUR €11.95

Lot Information

David Daiches

Book

Scotland

185

Fontana/Collins

David Daiches Auction

Books Auction

Memorabilia Auction

Description

Scotch Whisky Its Past and Present, by David Daiches. This was first published in 1969, this fifth edition was published in 1983 by Fontana/Collins.

Chapters include:

Preface

Preface to the Fontana Edition

The Origins and Nature of Scotch Whisky

Social and Economic History to 1823

The Patent Still and its Consequences

Growth of the Big Five

War and Taxes

Whisky as a World Drink

Individual Distilleries

Individual Whiskies

This Scotch Whisky Its Past and Present sold at our online auction for £10

Condition

Please see images for fill level and label condition.

The Whisky.Auction team has inspected this lot and found it to be suitable for sale. However, please note the absence of a condition statement does not imply that this lot is in perfect condition or free from wear and tear, imperfections or the effects of ageing. Older bottles often contain small amounts of sediment. We cannot guarantee that the contents of this bottle will be free from the effects of age, cork taint, oxidation or other faults.

This bottle does not appear to be leaking. While we take every care to pack bottles securely we cannot guarantee that old corks and closures will not leak in transit.

Approx. shipping weight

3kg
Delivery charges

Our website uses cookies, by continuing to browse the site you are agreeing to our use of cookies. Close