Ended 08 November 2022
0 days
0 hrs
0 mins
0 secs

Lot 143409

Bowmore 33 Year Old The Changeling Frank Quitely 70cl / 48.7%

Reserve Not met
You Are Winning
You Won
You were Outbid
Starting Bid £100
Current Bid


Starting Bid


My Bid £ 0
My Limit £ 0
My Bid Limit £
Current Bid £-1
Starting Bid £100
Bid » Bid »
Winning Bid N/A
Watchers 30
Bidders 5

Currency Estimate

EUR €-1.14

Lot Information

Official Distillery Bottling

Single Malt Scotch Whisky





Bowmore Auction

Islay Whisky Auction

Bottle Auction


A limited edition bottle of Bowmore 33 Year Old The Changeling Single Malt Scotch Whisky. This was matured for 31.5 years in ex-bourbon American oak hogsheads and spent a further 18 months in white Tawny Port casks before bottling at 48.7% ABV.

This is accompanied by a hand-signed print by Frank Quitely, an acclaimed illustrator for Marvel and DC Comics, numbered 056 of 667.

The back label reads: In recognition of the intriguing myths and legends of Islay, Bowmore reveals The Changeling in collaboration with acclaimed graphic artist Frank Quitely. Through his creative lens, Frank reinterprets this story: paying homage to a legend that has shaped the village of Bowmore and our distillery home.


Please see images for fill level and label condition. Note general wear.

The Whisky.Auction team has inspected this lot and found it to be suitable for sale. However, please note the absence of a condition statement does not imply that this lot is in perfect condition or free from wear and tear, imperfections or the effects of ageing. Older bottles often contain small amounts of sediment. We cannot guarantee that the contents of this bottle will be free from the effects of age, cork taint, oxidation or other faults.

This bottle does not appear to be leaking. While we take every care to pack bottles securely we cannot guarantee that old corks and closures will not leak in transit.

Fill Level

Into neck

Approx. shipping weight

Delivery charges

Our website uses cookies, by continuing to browse the site you are agreeing to our use of cookies. Close